ABOUT

Hi welcome to my new blog! First of all welcome again, but I would like to tell you why I chose Cheung and chives, Cheung is my last name, but also in Chinese it can also mean shallot. (different characters but same sound) I really hope you like the name I chose!

I will also tell you what I would be doing on this blog! Apart from telling the obvious that I will blog, I will talk about some restaurants that I go to and also from time to time my daily life! Sometimes recipes of things I make will appear on my blog as well.

I am very excited to announce that from now I will have a blog for you to read minimum once a month! Stay tuned for more announcements about any further changes. Hope you’ll enjoy food and discover new kinds of food with me.

Find me on Instagram: @Calebcheung002